Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mike's thai shrimp soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Thai Shrimp Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mike's Thai Shrimp Soup is something that I’ve loved my whole life.

I am such a sucker for Thai take-out, particularly for red curry and coconut soup. I order it on a weekly basis! But ordering take-out this often has been getting a bit. Remove shrimp with a slotted spoon.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's thai shrimp soup using 21 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mike's Thai Shrimp Soup:

1. Prepare ● For The Spicy Shrimp
2. Take 31-40 EX LG Shrimp [de-shelled de-veined de-tailed]
3. Take 4 oz Dried Shrimp [found at Asian markets]
4. Make ready 2 LG Thai Chilies [fine minced]
5. Make ready 1 LG Jalapeño [deseeded - fine minced]
6. Take 1/4 Cup Fresh Chives [minced]
7. Prepare 1/2 tsp Red Pepper Flakes
8. Take 1/4 Cup Fresh Garlic [fine minced]
9. Take 1/2 Cup Fresh Cilantro Leaves
10. Take 1/4 Cup Fresh Parsley Leaves
11. Make ready 1/2 tsp Fresh Ground Black Pepper
12. Make ready 1 tbsp Lemon Grass [fine minced]
13. Prepare as needed Garlic Olive Oil
14. Get ● For The Thai Broth
15. Make ready 3 (32 oz) Boxes Seafood Or Chicken Broth [you may not need all]
16. Make ready 1/4 Cup Fresh Thai Basil Leaves
17. Take 1 tbsp Lemon Or Lime Juice
18. Take 1 tbsp Quality Thai Fish Sauce
19. Make ready 1/4 tsp HoyDashi Seasoning
20. Prepare 1 tbsp Soy Sauce
21. Take 2 tbsp Nori [crushed]

Add mushrooms and shrimp mixture to broth; bring to a boil. Stir in lemon and lime juices, soy sauce and red chili pepper. I love the exotic flavors in this easy-to-prepare soup. You can find fish sauce in many grocery stores or local Asian markets.

Instructions to make Mike's Thai Shrimp Soup:

1. Dethaw shrimp if necessary. Rinse.
2. Deshell, detail and devein shrimp.
3. Chop all vegetables and add everything in the Spicy Shrimp section together in a large pan.
4. Cook mixture for 7 minutes.
5. Create your broth with everything in the Thai Broth section. Bring to a boil.
6. Add shrimp mixture to broth only until shrimp is fully heated.
7. Serve with Siriacha Sauces.
8. Serve with fresh Thai Basil.
9. Serve with fresh Cilantro leaves.
10. Thai Chilies and Jalapeños pictured.
11. A piping hot bowl of Thai Shrimp Soup pictured. Enjoy your taste of Thailand!

I love the exotic flavors in this easy-to-prepare soup. You can find fish sauce in many grocery stores or local Asian markets. A bottle will last a long time in the refrigerator. This recipe uses a lot of ingredients common in Thai cooking to make a delicious and spicy soup featuring shrimp and shiitake mushrooms in a coconut milk flavored broth. Stir in the lime juice; season with salt; garnish with cilantro.

So that’s going to wrap this up with this special food mike's thai shrimp soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!