Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ground pork curry. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Ground Pork Curry is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Ground Pork Curry is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have ground pork curry using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ground Pork Curry:
- Prepare 1 tbsp Canola Oil
- Take 1 large Jalapeno Pepper (sliced in half lengthwise)
- Get 3 clove Garlic (smashed)
- Prepare 1/4 tsp Cumin Seeds
- Prepare 1/4 tsp Sesame Seeds
- Take 2 large Carrots (1/4-inch slices)
- Take 1 lb Ground Pork
- Make ready 2 tbsp Patak's Hot Curry Paste
- Get 14 oz Thai Kitchen Light Coconut Milk
- Get 1 tsp Salt
- Prepare 1 1/3 cup Frozen Sweet Peas
Instructions to make Ground Pork Curry:
- In a medium saucepan over medium-low heat, add canola oil, jalapeno, garlic, sesame seeds, and cumin seeds. Saute for 10 minutes stirring occasionally to toast seeds and flavor the oil.
- Remove the jalapeno and set aside. Increase the heat to medium and add the carrots and ground pork. Cook until pork is completely cooked through, then remove as much of residual fat as possible.
- Stir in curry paste, coconut milk, salt, and peas. Return jalapeno and simmer entire mixture for 10-15 minutes over medium heat.
- Serve over white rice.
So that is going to wrap it up with this exceptional food ground pork curry recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
