Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, quinoa veg bowl. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quinoa veg bowl is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Quinoa veg bowl is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have quinoa veg bowl using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quinoa veg bowl:

1. Take Organic quinoa
2. Take Organic carrots
3. Prepare Organic beetroot
4. Get Organic family tomatos
5. Take Himilayan sea salt
6. Prepare Fresh oregano
7. Prepare Organic spinach
8. Make ready Organic lemon

Steps to make Quinoa veg bowl:

1. Prepare quinoa: Rinse under cool water to remove the bitter taste. Tip into a pan and add double amount of salted water. Cook quinoa over a medium heat with a lid and bring to boil. Reduce to simmer for 10-15 mins or until water is absorbed.
2. Prepare the veg: chop carrots, slice tomatoes, slice beetroot, chop fresh oregano. Wilt spinach. Add to quinoa bowl.
3. Drizzle veg in two tablespoons olive oil. Add pinch himilayan sea salt, oregano and squeeze of lemon.

So that’s going to wrap this up for this exceptional food quinoa veg bowl recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!