Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, potato-bacon chowder. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Potato-bacon chowder is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Potato-bacon chowder is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have potato-bacon chowder using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato-bacon chowder:

1. Prepare 6 medium-large potatoes
2. Make ready 2 cans cream of chicken
3. Take 1 can cream of potato
4. Get 6 strips bacon
5. Make ready 3/4 cup milk
6. Prepare 2 can full water
7. Take Garlic powder
8. Prepare Taco seasoning
9. Take Minced dried onions

Steps to make Potato-bacon chowder:

1. Dice potatoes and soak in salt water for 45 minutes. Cook bacon.
2. Add 2 cans cream of chicken soup, 2 cans water, 1 can cream of potato, 3/4 cup milk into crock pot and mix well. Add seasonings to your liking.
3. Add potatoes into the crock pot. Chop bacon and add to mixture.
4. Cook until potatoes are tender.

So that is going to wrap it up for this exceptional food potato-bacon chowder recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!