Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, lobster and cheese ravioli. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lobster and Cheese Ravioli is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Lobster and Cheese Ravioli is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have lobster and cheese ravioli using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Lobster and Cheese Ravioli:

1. Get 2 packages Raña Maine Lobster and Cheese Ravioli
2. Prepare 1/2 -Stick Butter
3. Make ready 2-Tbl of Extra Virgin Olive Oil (EVOO)
4. Prepare 1/4 -cup of White Wine
5. Take 1-14 oz can of Diced Roasted Tomatoes
6. Get 1 -Tbl of minced garlic
7. Prepare 3 -Scallions, sliced thin
8. Make ready 1 -Tbl Dry Basil, normally I use fresh basil, but didn’t have any
9. Get Salt & Pepper

Instructions to make Lobster and Cheese Ravioli:

1. Start sauce 1st. The pasta is fresh, so it only takes about 4-min to cook.
2. On medium heat, melt butter and add EVOO
3. Once melted, add garlic, basil, 1/2- of scallions, and 2-pinches each of S & P. - - Bring to a Simmer for about 2-minutes
4. Add wine and tomatoes, continue to simmer
5. In a large bring salted water to boil, then add Ravioli, cook for 4-min. Reserve about 3-Tbl of pasta water
6. Strain the pasta, do not rinse
7. Add reserved pasta water to sauce. Simmer for about another 2-minutes
8. Add Ravioli to sauce, plate, and garnish with remaining Scallions

So that is going to wrap this up for this special food lobster and cheese ravioli recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!