Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mushroom and blue cheese tagliatelle. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mushroom and blue cheese tagliatelle is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Mushroom and blue cheese tagliatelle is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have mushroom and blue cheese tagliatelle using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom and blue cheese tagliatelle:

1. Take 250 g dried pappardelle noodles
2. Take 450 g mushrooms of your choice (I used buttons), thinly sliced
3. Prepare 1 medium shallot, finely chopped
4. Prepare 3 cloves garlic, finely chopped
5. Prepare 1 cup heavy cream
6. Take 100 g cambozola or gorgonzola
7. Prepare Handful fresh Italian parsley, chopped

Steps to make Mushroom and blue cheese tagliatelle:

1. Drop your noodles into a large pot of boiling salted water.
2. Add a good glug of olive oil to a large pan on medium-high heat. Add the mushrooms and let fry until they're soft and browned, about 5 minutes.
3. Add the shallot and garlic to the pan and continue frying about 2 minutes until fragrant.
4. Turn the pan down to low and add a ladleful of pasta cooking water to stop the frying. Add the cream and cheese. Stir until the cheese melts into the sauce. Add salt and freshly cracked black pepper to taste.
5. Once the pasta is cooked, drag the noodles into the pan of sauce. Sprinkle on the parsley and toss to coat.

So that’s going to wrap this up with this special food mushroom and blue cheese tagliatelle recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!