Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, debra's cowboy caviar. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Debra's Cowboy Caviar is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Debra's Cowboy Caviar is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook debra's cowboy caviar using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Debra's Cowboy Caviar:
- Get 1 can black beans, rinsed and drained
- Take 1 can rotel tomatoes
- Take 1 can garbanzo beans (optional)
- Prepare 1 small bag of frozen corn
- Take 1 green pepper chopped (I use a red pepper)
- Make ready 1 medium red onion, chopped
- Prepare 1 English cucumber, chopped
- Prepare 1 bottle Italian dressing, use just enough to coat the vegies
Instructions to make Debra's Cowboy Caviar:
- In a large bowl, combine all the vegetables and coat with italian dressing. Refrigerate overnite. Serve with tostido chips.
So that’s going to wrap this up with this exceptional food debra's cowboy caviar recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
