Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, frozen ice cream cheesecake pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Frozen Ice Cream Cheesecake Pie is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Frozen Ice Cream Cheesecake Pie is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook frozen ice cream cheesecake pie using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Frozen Ice Cream Cheesecake Pie:

1. Get Crust
2. Take 1 1/2 cup graham cracker crumbs
3. Get 2 tbsp nutella
4. Prepare 1 tbsp melted, salted butter
5. Take Cheesecake Part
6. Make ready 2/3 cup sweetened condensed milk
7. Take 2/3 cup cream cheese
8. Get 2/3 cup vanilla ice cream
9. Make ready 1 small pinch salt

Steps to make Frozen Ice Cream Cheesecake Pie:

1. First off prepare the crust by mixing the crust ingredients and pressing it on a pie plate or a flat bottomed bowl. Place into freezer.
2. In another bowl, beat cream cheese with sweetened condensed milk till combined. Soften the ice cream and mix it into the cream cheese mixture. Mix in salt.
3. (If desired, add in a teaspoon of vanilla extract for more vanilla flavor.)
4. Pour mixture into crust. Place back to freezer overnight or until frozen.
5. Cut with a warm knife. Serve very cold!! :) enjoy! So yummy.

So that’s going to wrap it up for this special food frozen ice cream cheesecake pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!