Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, standard chinese-style stir-fried egg and tomatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Standard Chinese-style Stir-fried Egg and Tomatoes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Standard Chinese-style Stir-fried Egg and Tomatoes is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have standard chinese-style stir-fried egg and tomatoes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Standard Chinese-style Stir-fried Egg and Tomatoes:
- Make ready Tomatoes
- Get Salt
- Take Vegetable oil for the tomatoes
- Take For the scrambled eggs
- Get ● Egg
- Make ready ● Sichuan pepper powder
- Take ● Salt
- Prepare ● Water
- Prepare Vegetable oil for the eggs
Steps to make Standard Chinese-style Stir-fried Egg and Tomatoes:
- Cut the tomato into wedges.
- Mix all ● ingredients in a bowl until slightly frothy. Pour 3 tablespoons of oil in a pan over high heat and fry the eggs. Cut the scrambled eggs into bite sized pieces while frying, remove from pan and set aside on a plate.
- Heat oil for frying the tomato in a pan and stir fry the tomato with salt until it becomes soft over medium heat. Then add the egg mixture, quickly stir fry, then it is done.
- PS: Remove the tomato skin before serving.
- Arrangement 1: Make it with a lot of soup and serve over somen noodles. Arrangement 2: You can top it on spaghetti (best if the noodles are thin).
So that is going to wrap it up for this exceptional food standard chinese-style stir-fried egg and tomatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


