Steps to Prepare Super Quick Homemade Chinese Style Tomato Red Pepper Chicken

Chinese Style Tomato Red Pepper Chicken
Chinese Style Tomato Red Pepper Chicken

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chinese style tomato red pepper chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chinese Style Tomato Red Pepper Chicken is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chinese Style Tomato Red Pepper Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have chinese style tomato red pepper chicken using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chinese Style Tomato Red Pepper Chicken:
  1. Get sugar
  2. Make ready salt
  3. Prepare large onion
  4. Prepare capsicum
  5. Get chicken with bone
  6. Prepare green chillies
  7. Get dry red chillies
  8. Get vinegar
  9. Make ready vegetable oil
  10. Prepare tomato
  11. Take tomato sauce
  12. Make ready red chilli sauce
  13. Take cornflour
  14. Make ready egg
  15. Get ginger garlic paste
  16. Prepare All the ingredients can be changed depending upon the quantity of the chicken
Instructions to make Chinese Style Tomato Red Pepper Chicken:
  1. Make a paste of two dry red chillies, 2 cloves garlic, 1 inch ginger, 1 green chilli and 2 tbsp vinegar. Add the paste to the chicken alongwith 1 tbsp salt, half tbsp sugar, 3 tbsp cornflour, half tsp kashmiri red chilli powder, beaten egg and 1 tbsp vinegar. Marinate the chicken for atleast one hour.
  2. After one hour, in a heavy bottomed vessel pour in vegetable oil and allow it to heat up. In the meantime immerse two dry red chillies in vinegar. When the oil is hot fry the chicken pieces till it has become light golden brown. Keep the fried chicken aside and start preparing for the gravy.
  3. In the same oil put in 1 teaspoon ginger garlic paste, fry it for two seconds and then add the tomato paste and the dry red chillies which were immersed in vinegar. Stir it till the raw smell goes away and then add the fried chicken pieces.
  4. Stir the fried chicken pieces nicely and then add tomato sauce, red chilli sauce and diced capsicums.
  5. Saute the chicken along with the sauces and then add 1 tsp salt, 1 tbsp sugar and 3 tbsp vinegar. Stir in. Add half cup hot water and cover the chicken and allow it to cook for two minutes.
  6. When the gravy has become little thick, add in the diced onions and slit green chillies. Give it a good stir and cover it for one minute to make the onions a bit soft but retain it's crunchiness. After one minute transfer it into a bowl and serve with steamed rice or fried rice or paratha.

So that is going to wrap this up with this exceptional food chinese style tomato red pepper chicken recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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