Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, braised chinese pork belly (easy and delicious). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Braised Chinese Pork Belly (easy and delicious) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Braised Chinese Pork Belly (easy and delicious) is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have braised chinese pork belly (easy and delicious) using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Braised Chinese Pork Belly (easy and delicious):

1. Get 600 g pork belly
2. Make ready 2 spring onion
3. Get 7 ginger(thin pieces)
4. Get 1 chili pepper
5. Make ready 3 tbsp soy sauce
6. Prepare 2 tbsp cooking wine
7. Take 1 tbsp crystal sugar

Steps to make Braised Chinese Pork Belly (easy and delicious):

1. Ingredient
2. Put pork belly in cold water, turn on the heat, till boiling cook for 5 min.
3. Take the belly out, let cool, then cut into 3cm cubes. Put them in the wok, don't need add oil. pan-fry till pork oil coming out and the belly turn to brown.
4. Add crytal sugar, stir-fry till the sugar melts and turn to golden brown, add spring onion, ginger and chili pepper, i also add a star-anise.
5. Add soy sauce and wine, and 600ml hot water, lid on, simmer for 1.5 hrs.
6. After 1.5 hrs. lid off. turn up the heat, stir fry to concentrate the sauce. then it's done!
7. Https://reurl.cc/xKo5V

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