Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mike's mushroom onion & rice soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Mushroom Onion & Rice Soup is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mike's Mushroom Onion & Rice Soup is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have mike's mushroom onion & rice soup using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Mushroom Onion & Rice Soup:
- Get ● For The Mushroom Onion & Rice Soup
- Get Cans Beef Broth [low sodium]
- Get Packages Pre-steamed White Rice
- Make ready LG Box Jumbo White Mushrooms [thick sliced - reserve half]
- Take LG Box Jumbo Brown Mushrooms [thick sliced - reserve half]
- Take Thin Sliced Vidalia Onions
- Prepare Fresh Minced Garlic
- Make ready Fresh Minced Chives
- Take Unsalted Butter
- Get Mcormick Au Jus Sauce
- Make ready Lipton Onion Soup Mix
- Make ready Worcestershire Sauce
- Take Fresh Ground Course Black Pepper
- Get Fresh Parsley Leaves
- Prepare Water
- Get ● For The Options [as needed]
- Make ready Gruyère Cheese
- Get Toasted Crustiinis
Instructions to make Mike's Mushroom Onion & Rice Soup:
- Chop all vegetables, add seasonings, rice and broth. However, reserve half of your mushrooms. Simmer for 10 minutes then, add your remaining mushrooms. Simmer 5 minutes longer.
- Presteamed white rice pictured.
- Soup with rice pictured.
- That's it! Serve piping hot with melty Gruyère Cheese and toasted Crustiinis. Enjoy!
So that’s going to wrap it up for this exceptional food mike's mushroom onion & rice soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
