Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, zucchini crisps / fat bombs / keto cheese chips. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Zucchini Crisps / Fat Bombs / Keto Cheese Chips is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Zucchini Crisps / Fat Bombs / Keto Cheese Chips is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have zucchini crisps / fat bombs / keto cheese chips using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Crisps / Fat Bombs / Keto Cheese Chips:

1. Make ready 1 large (diameter) Zucchini
2. Make ready Cream Cheese
3. Prepare Cheddar
4. Get Parmesan
5. Take Butter
6. Make ready Pink Salt or Sea salt
7. Get Pepper (optional)

Steps to make Zucchini Crisps / Fat Bombs / Keto Cheese Chips:

1. Slice zucchini into thin round chips. Pat down with a paper towel or tea towel and remove the excess moisture.
2. In a non stick pan lay pieces of zuccini in rows- each with a bit of butter on top and bottom,
3. Add cream cheese and cheddar (i used colby jack) in the center, then sprinkle parmesan cheese all over. Lightly salt and add pepper if you want.
4. Heat mini oven to 220 degrees. Cook for 30 minutes or until golden.
5. I kept an eye on it and turned down the temperature when it was starting to get some color.
6. For crispier chips you can opt to remove the butter. I added butter to make it fat bombs. 😊
7. Consume right away, as storing it loses the crisp.

So that’s going to wrap it up with this exceptional food zucchini crisps / fat bombs / keto cheese chips recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!