Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef steak in refreshing japanese marinade. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Steak in Refreshing Japanese Marinade is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Beef Steak in Refreshing Japanese Marinade is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have beef steak in refreshing japanese marinade using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Steak in Refreshing Japanese Marinade:

1. Prepare Beef Steak
2. Get Onion
3. Prepare Salt and pepper
4. Take A Bonito dashi stock
5. Make ready (A) Soy sauce
6. Get (A) Lemon juice

Steps to make Beef Steak in Refreshing Japanese Marinade:

1. Use a meat hammer or the back of a knife to pound the meat several times. Reform the expanded meat to its former shape, and flavor both sides with salt and pepper.
2. Heat an oiled frying pan until it starts to smoke, then add the meat from Step 1. Cook both sides until crispy, about medium rare!
3. Add the A ingredients to a plastic bag, then add the steak from Step 2 while it's hot to let the flavors soak in.
4. Slice the onions, and add to a bowl with some salt (not listed). Pour in boiling water and let sit for a minute, then pour out the water and press down on the onions.
5. Add the onions to the bag from Step 3, close and let the marinade for at least an hour and it's complete. Serve together with plenty of vegetables!

So that’s going to wrap this up for this exceptional food beef steak in refreshing japanese marinade recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!