How to Make Perfect Simple rice porridge

Simple rice porridge
Simple rice porridge

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, simple rice porridge. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Simple rice porridge is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Simple rice porridge is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple rice porridge using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple rice porridge:
  1. Take 1 clove garlic, minced (optional)
  2. Prepare 1 tbsp oil (optional)
  3. Prepare 1 cup cooked rice
  4. Make ready water
  5. Prepare 1/4 tsp dashi powder or ½ chicken broth cube
  6. Make ready 1 tsp soy sauce (optional)
  7. Make ready 1 egg (optional)
Instructions to make Simple rice porridge:
  1. Heat the oil in a small saucepan under medium heat until hot but not smoking. Sauté the garlic for one minute. You can skip this step for a lighter flavoured porridge.
  2. Add the rice and just enough water to cover it. Bring to a boil, stirring occasionally.
  3. Add dashi powder/chicken broth cube, stir until it dissolves. Stir in soy sauce. Reduce heat to low and let simmer for a couple of minutes.
  4. Optionally, add an egg, stir it into the porridge and let it poach. Serve hot.

So that’s going to wrap this up with this special food simple rice porridge recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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