Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, soft fluffy whole wheat pancakes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Soft fluffy whole wheat pancakes is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Soft fluffy whole wheat pancakes is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook soft fluffy whole wheat pancakes using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Soft fluffy whole wheat pancakes:

1. Make ready 1 cup whole wheat flour
2. Get 1/8 cup sugar
3. Prepare 2 teaspoons baking powder
4. Take 1/4 teaspoon salt
5. Get 2 cups milk
6. Make ready 1 teaspoon vanilla extract
7. Prepare 1/8 cup melted butter
8. Get 1 egg
9. Make ready 1 tablespoon cooking oil

Steps to make Soft fluffy whole wheat pancakes:

1. Mix all the ingredients above, in a bowl except the oil for cooking. Whisk the batter well to form a uniform mixture. The batter should be of pouring consistency.
2. Take a pan, heat it and brush the pan with some cooking oil. Use a ¼ cup or any ladle to pour the batter. This gives pancakes all of same size. Pour the cup/ladle full of batter on the pan and cook it on medium flame. Cook until the top surface forms bubbles.
3. Flip and repeat on the other side. Serve hot with honey, butter, maple syrup, fresh cream, fruit compote, chopped fruits.

So that’s going to wrap it up for this special food soft fluffy whole wheat pancakes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!