Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, savoury scones. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Savoury Scones is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Savoury Scones is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook savoury scones using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Savoury Scones:
- Take 4 cups flour
- Make ready 1 teaspoon salt
- Get 8 teaspoons baking powder
- Get 125 g butter
- Take 2 eggs
- Take 1/2 cup sour milk (Maas)
- Take 2 tablespoons oil
- Get 2 teaspoons crushed green chillies (optional)
- Prepare to taste Black pepper
- Prepare 2 teaspoons lemon juice
- Take A few sprinkles dried parsley
- Prepare 1 1/2 teaspoons sugar
- Make ready 1 tablespoon chopped fresh coriander
Steps to make Savoury Scones:
- Sift flour and add salt, baking powder and sugar
- Rub in butter until fine like breadcrumbs
- Make dough with beaten eggs, sour milk, oil, crushed green chillies (optional), black pepper, lemon juice, chopped coriander
- Pat on floured surface
- Cut rounds 2cm thick
- Place on baking tray
- Brush with beaten egg and sprinkle with parsley or sesame seeds
- Bake at 180 degrees for approx 10 -15 mins
So that is going to wrap this up with this special food savoury scones recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
