Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, red, white and bleu cheese cobb salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Red, White and Bleu Cheese Cobb Salad is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Red, White and Bleu Cheese Cobb Salad is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook red, white and bleu cheese cobb salad using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Red, White and Bleu Cheese Cobb Salad:

1. Take 2 heads Romaine lettuce, washed and chopped
2. Make ready 3 large hard-boiled eggs, chopped
3. Make ready 1 small jicama, peeled and shredded
4. Get 1 yellow bell pepper, chopped
5. Get 1 c grape tomatoes, halved
6. Take 1 c carrots, peeled and shredded
7. Prepare 1/4 c Bleu cheese, crumbled
8. Make ready 12 oz chicken breast, cooked and chopped

Instructions to make Red, White and Bleu Cheese Cobb Salad:

1. Prepare all ingredients and layer in four quart-sized jars.
2. LAYER: - chicken - tomato - yellow pepper - carrots - jicama - eggs - cheese - lettuce
3. Serve with your favorite dressing - just add the carbs!

So that is going to wrap this up for this exceptional food red, white and bleu cheese cobb salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!