Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, handvo (savoury cake). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Handvo (Savoury Cake) is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Handvo (Savoury Cake) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook handvo (savoury cake) using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Handvo (Savoury Cake):
- Make ready readymix handvo aata (mix lentil atta)
- Get medium bowl boiled/ frozen green peas
- Take green chilli paste
- Get ginger paste
- Take big bowl curd
- Take For Seasoning
- Prepare Mustard seeds
- Make ready Curry leaves
- Prepare White Sesame seeds
- Take Oil for cooking
- Take Salt
Instructions to make Handvo (Savoury Cake):
- Take Handvo atta, add curd, ginger- garlic paste and salt as per taste. Mix all the ingredients well till you get a batter of thick consistency. Do not add water.
- Cover the mixture with a lid and let it sit still for 5 hours.
- After 5 hours, you can see that the flour has risen due to fermentation. Add 1 medium bowl boiled/ frozen green peas to it and mix it properly.
- Heat oil in a Kadai (deep frying vessel). After the oil becomes hot, add mustard seeds and wait till the spluttering is over. Then add white sesame seeds and curry leaves. After that add 2 tbsp of batter into it. Lower the flame to medium. Cover the kadai with a lid for 5-7 minutes till it becomes golden brown on one side.
- After 5-7 minutes, carefully flip the handvo to the other side. Again cover it with lid and cook for 5-7 minutes. Alternate between medium to low heat. Occasionally check that the handvo doesn't get burnt on any side.
- When it is done, remove on a plate, cut the handvo into 4 pieces with a knife and serve hot with green chutney and ketchup.
So that’s going to wrap it up for this exceptional food handvo (savoury cake) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


