Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spaghetti with a meat sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaghetti with a Meat Sauce is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Spaghetti with a Meat Sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti with a meat sauce using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with a Meat Sauce:

1. Get hamberger meat
2. Prepare Italian sausage
3. Take can tomatoes sauce
4. Make ready Rangu Traditional Sauce (that's our favorite)
5. Prepare diced sweet onion
6. Take dice whole head garlic
7. Get salt
8. Take pepper
9. Take Italian seasoning
10. Prepare basil
11. Prepare large bag of thin spaghetti
12. Take olive oil

Steps to make Spaghetti with a Meat Sauce:

1. Bring large pot of water to boil, then break spaghetti into 1/3 and place in boiling water for 6 minutes. Remove from heat, the drawing water off and set aside.
2. In a large pot on medium high pour in some olive oil for sautéing garlic and onion. Add both meats and cook till meat is done.
3. Add Rangu Sauce, tomato sauce and all seasonings, stir to mix all well together. Turn heat down and simmer 10 to 20 minutes. Enjoy!!

So that is going to wrap this up for this exceptional food spaghetti with a meat sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!