Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple shrimp chili sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Simple Shrimp Chili Sauce is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Simple Shrimp Chili Sauce is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook simple shrimp chili sauce using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Shrimp Chili Sauce:

1. Get 14 prawns Shrimp
2. Take 1/4 Onions (finely chopped)
3. Prepare 3 tbsp ◯Ketchup
4. Prepare 4 grams ◯Chicken stock granules
5. Make ready 100 ml ◯Water
6. Take 1 Doubanjiang
7. Prepare 1 pinch Katakuriko
8. Get 1 Vegetable oil

Steps to make Simple Shrimp Chili Sauce:

1. Remove the shrimp shells and de-vein them. Rinse in baking soda. I recommend preparing them this way and freezing them for stock.
2. Coat the shrimp in katakuriko.
3. Coat a frying pan with vegetable oil and lightly fry. Be sure to cook them through.
4. Add onions and the ingredients marked with ◯. Once it's cooked through, add doubanjiang as desired, and it's complete.

So that is going to wrap it up for this exceptional food simple shrimp chili sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!