Recipe of Any-night-of-the-week Sauteed Baby Corn and Asparagus

Sauteed Baby Corn and Asparagus
Sauteed Baby Corn and Asparagus

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sauteed baby corn and asparagus. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sauteed Baby Corn and Asparagus is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Sauteed Baby Corn and Asparagus is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sauteed Baby Corn and Asparagus:
  1. Prepare Ginger
  2. Take Garlic
  3. Get oyster sauce
  4. Get Black pepper
  5. Get Beef
  6. Make ready little flour
  7. Make ready little water
Steps to make Sauteed Baby Corn and Asparagus:
  1. Heat wok and fry the beef slices then set aside.
  2. Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce

So that’s going to wrap this up with this exceptional food sauteed baby corn and asparagus recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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