Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried crispy chicken with chocolate sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fried crispy chicken with chocolate sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Fried crispy chicken with chocolate sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried crispy chicken with chocolate sauce using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried crispy chicken with chocolate sauce:

1. Get 500 gr chicken breasts
2. Get 2 cups buttermilk
3. Take 1 egg
4. Take 1/4 tsp black pepper
5. Prepare 1/4 tsp cayenne pepper
6. Make ready 1/4 tsp garlic powder
7. Get 1/4 tsp onion powder
8. Get Sprinkle of cumin
9. Make ready Sprinkle of cinnamon
10. Take to taste salt
11. Take Outer coating (breading):
12. Make ready 1/2 cup yellow corn flour
13. Get Fried chicken breading mix
14. Get To make the sauce:
15. Make ready 1 small diced onion
16. Get 2 tbls butter
17. Get 1 tbls dark cocoa powder
18. Make ready 2 cubs dark chocolate
19. Get 1 tbls ketchup
20. Take 1 tbls tomato paste
21. Take 1 tsp balsamic vinegar
22. Take 1 tsp pomegranate molasses
23. Make ready Pinch cinnamon, cayenne pepper, cumin, black pepper
24. Take 1/2 cup water
25. Make ready to taste Salt

Instructions to make Fried crispy chicken with chocolate sauce:

1. In a bowl, combine milk, eggs and spices. Season the chicken breasts well in advance, cover with plastic wrap and set aside in the refrigerator.
2. Combine yellow corn flour and Fried chicken breading mix, dip the chicken breasts Until will covered then fry in hot oil or bake in the oven as desired.
3. In a skillet on a medium- low heat, melt a cube of butter, add the onion cubes, sprinkle with salt and stir until golden brown.
4. Add the sauce, ketchup, spices and cocoa, stir well, then add the water and simmer on low heat for 10 minutes.
5. Blind the mixture with immersion blender until having a smooth sauce, for best results filter it.
6. Once again, Bring the sauce to medium heat and add the pomegranate molasses, balsamic vinegar, chocolate cubes and butter cubes, stir for about 5 min on the heat until smooth and shiny.
7. Serve crispy chicken breasts with hot chocolate sauce and garnish with sesame and green onions.

So that’s going to wrap this up with this special food fried crispy chicken with chocolate sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!