Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheese, tomato and garlic bread bites. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cheese, Tomato and Garlic Bread Bites is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Cheese, Tomato and Garlic Bread Bites is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cheese, tomato and garlic bread bites using 4 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheese, Tomato and Garlic Bread Bites:

1. Make ready 1 packet Wright’s White Plain Bread mix
2. Take Parmesan Cheese
3. Take Minced Garlic
4. Get Small Packet of Dried Tomatoes

Steps to make Cheese, Tomato and Garlic Bread Bites:

1. Tip the Bread mix into a bowl and add 350 mls Water.
2. Add Dried Tomatoes and half a small tub of Parmesan Cheese. Add 2 teaspoons of minced Garlic and mix well to form an elastic dough.
3. Tip out onto a floured board and knead, for 5 minutes. Let it rest for 5 minutes.
4. Meanwhile, using an oil spray, prepare your trays. (I needed 3 Swiss roll size ones.)
5. Knead the bread mix for another 5 minutes. Form into desired shape. SEE BELOW
6. The packet said it made 16 rolls or a loaf, so I cut the dough into 16 equal sizes pieces, which I then cut into 8 small ones. About the size of a large marble. This batch made 128 pieces. !
7. Put oiled clingfilm over the top and leave somewhere warm until 2x the size.
8. Cook for about 10 minutes for the marble -sized ones, or 15-20 minutes for normal roll size ones. In a medium hot oven, turning once to brown evenly.
9. Cool and enjoy with dips!!

So that is going to wrap it up for this special food cheese, tomato and garlic bread bites recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!