Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked apples with goat cheese, honey, and mint. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Baked Apples with Goat Cheese, Honey, and Mint is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Baked Apples with Goat Cheese, Honey, and Mint is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:

1. Take golden delicious apples, cored & cut in small cubes
2. Take powdered cinnamon
3. Get creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
4. Take goat cheese
5. Take honey
6. Get toasted sunflower seeds

Instructions to make Baked Apples with Goat Cheese, Honey, and Mint:

1. Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top.

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