Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, parmigiana pasta bake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Parmigiana Pasta Bake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Parmigiana Pasta Bake is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have parmigiana pasta bake using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Parmigiana Pasta Bake:

1. Get short curly pasta (we used gemelli)
2. Make ready small aubergine
3. Get courgettes
4. Make ready tomato passata/sauce
5. Prepare dried oregano
6. Take Salt and pepper
7. Take chilli deseeded and finely chopped
8. Get large onion, finely chopped
9. Get garlic, crushed
10. Make ready breadcrumbs
11. Prepare parmesan
12. Take mozzarella ball

Instructions to make Parmigiana Pasta Bake:

1. Chop the courgettes and aubergine into small cubes and toss them in some salt
2. Fry the onion and garlic in a large pan with a little olive oil for 5 mins or until soft
3. Add the chilli, aubergine and courgettes and cook for about 10 mins
4. Meanwhile; Boil a large pan of salted water and tip the pasta in. Cook according to the pack instructions till it’s soft but not too soft. Drain and tip into a large dish and leave aside.
5. When the aubergine and courgettes are soft, pour in the tomato tin and stir in the oregano and seasoning
6. Bring the sauce to a simmer for 5 mins to coat the veg
7. Pour the vegetable mix over the pasta and stir so the pasta is coated and the vegetables are mixed among the pasta.
8. Tear the mozzarella into smaller blobs and dot around the pasta. Grate over the Parmesan and sprinkle over the breadcrumbs and crack some more black pepper over the top to make a cheesy, crumby topping!
9. Bake in the oven (around 180-200c) for 30-40 mins until the topping is golden and crispy

So that’s going to wrap it up for this exceptional food parmigiana pasta bake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!