Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, ahi tuna katsu: easy hawaiian dish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ahi Tuna Katsu: Easy Hawaiian Dish is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Ahi Tuna Katsu: Easy Hawaiian Dish is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have ahi tuna katsu: easy hawaiian dish using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Ahi Tuna Katsu: Easy Hawaiian Dish:

1. Get Ahi tuna
2. Prepare enough to cover the tuna Nori (dried seaweed sheet)
3. Make ready Panko
4. Take Egg
5. Take All-purpose flour
6. Make ready * Ginger
7. Make ready * Onion
8. Take ◉Mayonnaise or heavy cream
9. Get ◉Soy sauce
10. Make ready ◉Wine vinegar or rice vinegar

Instructions to make Ahi Tuna Katsu: Easy Hawaiian Dish:

1. Dice the ginger and onion, and fry in oil.
2. Let it cool.
3. Season the tuna with salt and pepper, and then wrap it up with nori.
4. Sprinkle with a little flour.
5. Coat with beaten egg.
6. Cover with panko. This is same method as making tonkatsu.
7. Quickly deep-fry the breaded tuna. It's ready when the panko has turned golden brown.
8. Tip: The outside should be crisp, and the inside should be rare.
9. Mix the cooled ginger and onion with the ◉ ingredients.
10. Serve this sauce with the tuna, and it's done.
11. Have it with 2 scoops of rice and potato salad, and you have a "Hawaiian Lunch Plate". Please have a go.

So that is going to wrap it up for this special food ahi tuna katsu: easy hawaiian dish recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!