Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, instant aloo semosas. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Instant Aloo Semosas is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Instant Aloo Semosas is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have instant aloo semosas using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Instant Aloo Semosas:
- Get For the Dough
- Get 2 Cups flour
- Take 1 cup Warm water
- Make ready Black seeds
- Get Pinch salt
- Take 1/4 cup Oil
- Prepare For the stuffings
- Take 8 medium sixes potatoes(Boiled)
- Make ready 4 tablespoon corn flour
- Make ready 1 Big scotch bonnets (Blended)
- Make ready 1 medium Onions(Chopped)
- Take Spices (Curry masala, ginger powder and Cumin)
- Prepare cubes Seasoning
- Get 1/3 cup means Chicken
- Make ready 1 Green pepper
- Take 2 tablespoon corn flour
- Take For Frying
- Make ready Oil
- Take Slices onions
Steps to make Instant Aloo Semosas:
- Some of the Requirements
- Grate the boiled potatoes using a grater then add in ur blended scotch bonnets and chopped Onions, followed by ur seasonings and spice
- Then add ur Means Chicken and lastly ur corn flour Mix well, then Take little by little and make a cylinder shape keep on top of a tray make 16 and keep in the refrigerator for about 15min
- For the Dough, add Ur veg oil in the flour and mix well then add ur black seeds
- Add warm water to make a little soft dough then devide the dough into 4, take each dough and roll it then devide it into 4 and cuts some part the way I did
- Fold and keep then Fry in a Hot oil
- Enjoy
So that’s going to wrap it up for this special food instant aloo semosas recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
