Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, russian kabab (baked). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Russian Kabab (Baked) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Russian Kabab (Baked) is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have russian kabab (baked) using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Russian Kabab (Baked):

1. Take 1 cup boiled and shredded chicken
2. Make ready 1/2 cup chopped cabbage
3. Get 1/2 cup chopped carrot
4. Get to taste Salt
5. Make ready 1 tbsp oil
6. Make ready 1 tsp Ginger garlic paste
7. Make ready 1-2 tsp green chilli grinded (or add per your taste)
8. Make ready 1 tsp black pepper powder
9. Get 2 tbsp maida
10. Prepare 1/3 cup chicken stock
11. Make ready 1/4 cup milk
12. Take 2 potato(boiled and mashed)
13. Get 2 tbsp butter
14. Get 2 tbsp spring onion chopped
15. Prepare Vermicelli as required
16. Make ready 1 egg
17. Make ready NOTE:FOR MORE HEALTHIER VERSION USE WHEAT FLOUR INSTEAD OF MAIDA

Steps to make Russian Kabab (Baked):

1. In a pan heat oil put ginger garlic paste+green chilli grinded.put cabbage and carrot saute till transculent add salt and black pepper and spring onion (green part) chicken and cook for 1min and turn off the flame.
2. In a another pan melt butter add maida and saute for few seconds then add chicken stock and milk and by cook by whisking cook till it gets thick.
3. Now take one bowl put chicken mixture+maida mixture+mashed potato mix it well.
4. Now by greasing your hand with oil make kabab then roll kababs in maida very gently and keep aside.similarly make all the kababs.
5. Now dip kababs in whisked egg then coat with vermicelli and keep in refrigerator for 15mins.
6. Now take baking tray place kababs in tray and brush some oil on kababs(u can also use olive oil).
7. Bake kababs in preheat oven untill they turns to golden brown and crispy.

So that is going to wrap this up for this special food russian kabab (baked) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!