Recipe of Any-night-of-the-week Simply stir fry vegetables

Simply stir fry vegetables
Simply stir fry vegetables

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, simply stir fry vegetables. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simply stir fry vegetables is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Simply stir fry vegetables is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have simply stir fry vegetables using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simply stir fry vegetables:
  1. Prepare 2 tbsp butter or oil
  2. Make ready 1 tsp minced garlic
  3. Make ready 1 clove onion, chopped
  4. Prepare 1/2 grams shrimp
  5. Take 1/2 cup carrot
  6. Make ready 1 cup bean sprout
  7. Prepare 1 bunch broccoli
  8. Prepare 1/4 kg chinese pechay
  9. Take dash ground black pepper
  10. Get pinch salt
  11. Make ready 2 tsp oyster sauce
  12. Make ready 1 tsp liquid seasoning(optional)
  13. Make ready 1 packages tofu (deep fried) (optional)
  14. Prepare 1 tsp sesame oil
Steps to make Simply stir fry vegetables:
  1. Saute' garlic , onion, shrimp. Sprinkle with salt and pepper.
  2. Add carrot, bean sprout and broccoli. Add oyster sauce then stir a bit. Add the chinese pechay.
  3. Add a teaspoon of sesame oil for the aroma and to look the veggies more greeny and fresh. Garnish with fried tofu. Serve with rice.

So that’s going to wrap it up with this special food simply stir fry vegetables recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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