Recipe of Award-winning Quick Aloo curry

Quick Aloo curry
Quick Aloo curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick aloo curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Quick Aloo curry is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Quick Aloo curry is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook quick aloo curry using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick Aloo curry:
  1. Make ready 3 boiled potatoes
  2. Prepare 2 chopped tomatoes
  3. Get 1 chopped onion
  4. Get 2 chopped green chillies
  5. Make ready 1 inch ginger
  6. Prepare 1/2 tsp turmeric powder
  7. Prepare 1 tsp garam masala
  8. Prepare 1 tsp coriander powder
  9. Prepare 1 tsp kashmiri red chilli powder
  10. Get to taste salt
  11. Take 2 tsp oil
Instructions to make Quick Aloo curry:
  1. Collect the ingredients. Cut boiled potatoes in pieces.
  2. Heat oil in a kadhai for deep frying. Fry boiled potatoes till golden brown.
  3. Grind tomatoes, onion, ginger, green chillies in a grinder.
  4. Heat 1 tbsp oil in a pan, add tomato, onion,green chillies, ginger mix paste. Add all the above spices, mix well.
  5. Add fried potatoes, mix well. Add 1 cup water or as required, mix well. Let it boil.
  6. Aloo curry is ready to serve with rice for dinner. Enjoy!!!

So that is going to wrap this up for this special food quick aloo curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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