How to Make Quick Ssam Lettuce Wraps

Ssam Lettuce Wraps
Ssam Lettuce Wraps

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ssam lettuce wraps. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ssam Lettuce Wraps is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Ssam Lettuce Wraps is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ssam Lettuce Wraps:
  1. Make ready 1 lb bacon or
  2. Prepare 1 lb stew meat sliced thinly
  3. Take 2 cups white or brown rice
  4. Get 1 head green leaf lettuce
  5. Get 3 green onions
  6. Make ready 4-5 garlic cloves (minced)
  7. Take 1 1/2 tsp sesame seed oil
  8. Get 1/2 tsp sugar
Steps to make Ssam Lettuce Wraps:
  1. Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
  2. In medium pan or pot cut up bacon in 3 quarters.
  3. While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
  4. 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
  5. Wash your lettuce.
  6. When rice is finally done. Make your wraps and chove your face full.

So that’s going to wrap it up with this exceptional food ssam lettuce wraps recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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