Recipe of Award-winning Roasted Eggplant Ham/Cheese Involtini (Rolls )

Roasted Eggplant Ham/Cheese Involtini (Rolls )
Roasted Eggplant Ham/Cheese Involtini (Rolls )

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, roasted eggplant ham/cheese involtini (rolls ). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Roasted Eggplant Ham/Cheese Involtini (Rolls ) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Roasted Eggplant Ham/Cheese Involtini (Rolls ) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook roasted eggplant ham/cheese involtini (rolls ) using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):
  1. Get eggplant, peeled and sliced the longway into 1/4 inch slices
  2. Prepare sliced italian four cheese blend
  3. Take spicy sliced ham, you may not use all of it.
  4. Make ready salted or unsalted butter, melted
  5. Get olive oil
  6. Make ready grated parmesan cheese
  7. Prepare granulated garlic or garlic powder
  8. Get black pepper and salt to taste
  9. Take italian seasoning spice blend
  10. Get hot sauce, such as Franks brand
  11. Make ready marinara sauce, my recipe listed below or your favorite
  12. Take FOR GARNISH
  13. Make ready grated parmesan cheese
  14. Take chopped fresh herbs, I used basil, parsley and chives
  15. Make ready red pepper flakes, or to taste
Instructions to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):
  1. Preheat oven to 425. Line a baking sheet wth foil, spray foil with non stick spray.
  2. In a small bowl combine melted butter, olive oil, 2 tablespoons parmesan cheese,granulated garlic, pepper, italian seasoning and hot sauce.
  3. Brush eggplant with seasoned butter/olive oil mixture. Place on prepared pan and roast until tender, about 20 minutes. Cool until cool enough to handle.
  4. Meanwhile prepare baking pan. Spray a shallow rimmed baking platter or dish with non stick spray. Keep oven at 425. Put a thin layer of marinara sauce on prepared pan. - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce
  5. Lay eggplant flat, add a slice of cheese to cover eggplant, then top with ham.
  6. Roll up eggplant, enclosing ham and cheese inside.
  7. Place eggplant rolls, seam side down on sauce in prepared pan, Top with remainig italian cheese and top evenly with the 1/2 cup parmesan cheese, herbs and red pepper flakes.
  8. Bake just until cheese is melted and heated through, about 7 to 10 minutes.Serve with extra sauce if desired.

So that is going to wrap this up for this exceptional food roasted eggplant ham/cheese involtini (rolls ) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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