Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, frightening fingers. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Frightening Fingers is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Frightening Fingers is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook frightening fingers using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Frightening Fingers:

1. Get butter, softened
2. Get confectioner's sugar
3. Take egg
4. Prepare vanilla extract
5. Prepare almond extract
6. Get all-purpose flour
7. Make ready baking powder
8. Take salt
9. Take Red decorating gel
10. Get sliced almonds

Instructions to make Frightening Fingers:

1. In a mixing bowl, cream butter and sugar. Beat in the egg and extracts.
2. Combine the flour, baking powder and salt; gradually add to the creamed mixture.
3. Divide dough into fourths. cover and refrigerate for 30 minutes or until easy to handle.
4. Working with one piece of dough at a time, roll into 1-in. balls.
5. Shape balls into 3-in. x 1/2-in. fingers. Using the flat tip of a table knife, make an indentation on one end of each for fingernail.
6. With a knife, make three slashes in the middle of each finger for knuckle.
7. Place 2 in. apart on lightly greased baking sheets. Bake at 325* for 20-25 minutes or until lightly browned.
8. Cool for 3 minutes. Sqweeze a small amount of red gel on nail bed; press a sliced almond over gel for nail, allowing gel to ooze around nail. Remove to wire racks to cool.
9. Yield: about 5 dozen cookies.

So that is going to wrap it up with this exceptional food frightening fingers recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!