Easiest Way to Make Ultimate Fried Ramen With Eggs

Fried Ramen With Eggs
Fried Ramen With Eggs

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried ramen with eggs. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Fried Ramen With Eggs is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Fried Ramen With Eggs is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried ramen with eggs using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried Ramen With Eggs:
  1. Get RAMEN NOODLE OR ANY OPTIONAL
  2. Get ramen noodle without the seasoning or any noodle
  3. Take VEGETABLE OPTIONAL
  4. Take slice snap pea
  5. Get thinly slice carrot
  6. Take black pepper
  7. Take deseeded red chili pepper(optional )
  8. Take oil
  9. Take seasoning
  10. Make ready light soy sauce
  11. Prepare salt
  12. Make ready sesame oil
  13. Get eggs
  14. Take GARNISH
  15. Prepare scallion /spring onion
  16. Take fresh grated carrot
Instructions to make Fried Ramen With Eggs:
  1. RAMEN NOODLE
  2. bring a pot of water to a boil then add ramen noodle and simmer for 2 minute then drain and set aside
  3. EGG FRIED RAMEN
  4. in pan with oil add snap pea and carrot with a dash of salt and mix well
  5. add cooked ramen then add eggs and seasoning and let eggs set FIRST then fold over gently and let eggs set again
  6. add sesame oil and mix well then off heat top garnish

So that is going to wrap this up with this exceptional food fried ramen with eggs recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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