Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, easy pudding (no need for heavy cream ). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Pudding (No Need for Heavy Cream ) is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Easy Pudding (No Need for Heavy Cream ) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have easy pudding (no need for heavy cream ) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Pudding (No Need for Heavy Cream ):

1. Take Milk
2. Get Sugar
3. Take Egg yolk
4. Take Gelatin
5. Make ready Vanilla extract
6. Prepare Caramel sauce

Steps to make Easy Pudding (No Need for Heavy Cream ):

1. Place the gelatin and about 30 ml of water (not included in the ingredients) in a heat-proof dish, and microwave at 800 W for 30 seconds to dissolve the gelatin.
2. Pour the milk and sugar into a pot, and set over low heat. Warm while mixing until the sugar dissolves.
3. Remove the pot from the heat, then add the gelatin and as much vanilla as you like (I used no less than 5 drops), and mix well.
4. Beat the egg yolk in a separate bowl, add the mixture from Step 3 little by little, and mix to incorporate.
5. Strain the pudding mixture, and it is complete. Pour it into the containers, and cool and set in the fridge. You can add some caramel sauce on top if you like.

So that’s going to wrap it up for this exceptional food easy pudding (no need for heavy cream ) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!