Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetable and meat daube. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable and Meat Daube is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Vegetable and Meat Daube is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook vegetable and meat daube using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegetable and Meat Daube:

1. Make ready casserole
2. Make ready 1 medium onion
3. Make ready 3 clove garlic
4. Get 400 grams chopped tomatoes
5. Prepare 2 tbsp Vegetable oil
6. Get 1 liter vegetable stock
7. Take 500 grams beef cubes
8. Prepare 500 grams frozen bag of sweet potato and butternut
9. Make ready 1 cup carrots
10. Take 2 cup red wine
11. Get 1 tbsp thyme
12. Take 1 tbsp oregano
13. Get 1 tsp salt
14. Get 1/2 tsp black pepper

Steps to make Vegetable and Meat Daube:

1. soak for 1hour beef in 1 cup of wine with oregano and thyme
2. preheat oil in a non sticky casserole, put onion and garlic. cook until golden and remove from casserole
3. remove beef from wine and grill in same casserole. when done remove and put back onion garlic and all vegetables. keep stiring until vegetables are half cooked
4. put remaining ingredients in casserole, boil then leave casserole covered on low heat to simmer for 2 hours
5. serve with bread

So that’s going to wrap this up with this special food vegetable and meat daube recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!