Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, cinnamon sugar baked donuts. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cinnamon Sugar Baked Donuts is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Cinnamon Sugar Baked Donuts is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have cinnamon sugar baked donuts using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Sugar Baked Donuts:
- Get Baking Spray
- Take all-purpose flour
- Prepare sugar
- Take baking powder
- Take ground cinnamon
- Prepare ground nutmeg
- Get kosher salt
- Take egg (extra large) slightly beaten
- Take whole milk
- Prepare unsalted butter
- Make ready pure vanilla extract
- Get stick unsalted butter
- Get sugar
- Make ready ground cinnamon
Steps to make Cinnamon Sugar Baked Donuts:
- Preheat the oven to 350°F. Spray 2 doughnut pans well.
- Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt. In a small bowl, whisk together the egg, milk, melted butter, and vanilla. Stir the wet mixture into the dry ingredients until just combined.
- Bake for 17 minutes pr until toothpick comes out clean.
- For the topping, melt the 8 tablespoons of butter in an 8-inch saute pan. Combine the sugar and cinnamon in a small bowl. Dip each doughnut first in the butter and then in the cinnamon sugar, either on one side or both sides.
So that’s going to wrap it up for this exceptional food cinnamon sugar baked donuts recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


