Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hot and sour soup (no meat & easy). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Hot and sour soup (No meat & Easy) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Hot and sour soup (No meat & Easy) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have hot and sour soup (no meat & easy) using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Hot and sour soup (No meat & Easy):
- Make ready 800 ml Water
- Take Bit of shredded black fungus
- Make ready 3 pcs. Shiitake mushroom
- Prepare 1 ⁄4 Block Tofu
- Take 1 Egg
- Take 30 ml White vinegar
- Make ready 1 tbsp. White pepper
- Take 1 tsp. Sesame oil
- Prepare 1 tbsp. Corn starch
- Get 3 tbsp. Water
- Get 1 tbsp. Soy sauce
- Get 1 tsp. salt
- Get 2 pcs. Chili pepper
Steps to make Hot and sour soup (No meat & Easy):
- Soften the black fungus and shiitake mushrooms with hot water.
- Shred tofu, carrot. Black fungus, mushrooms cut into strips.
- Mix white pepper and vinegar. Mix corn starch and water. Stir the eggs evenly.
- Boil carrots, shiitake, black fungus, and tofu.
- Add salt and soy sauce.
- Mix in the egg and stir slowly.
- Add chili pepper.
- Add corn starch water, stir quickly and bring to boil.
- A. Important: Add the white pepper and vinegar to the soup right before serving. (These two will become tasteless if cook for too long.)
So that’s going to wrap it up with this exceptional food hot and sour soup (no meat & easy) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


