Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, loaded scalloped potatoe chicken fried steak casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Loaded Scalloped Potatoe Chicken Fried Steak Casserole is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Loaded Scalloped Potatoe Chicken Fried Steak Casserole is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook loaded scalloped potatoe chicken fried steak casserole using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:

1. Prepare Chicken Fried Steak Patties
2. Make ready Loaded Scalloped Potatoes
3. Prepare Sweet Corn
4. Take Shredded Cheese
5. Prepare Country Gravy

Steps to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:

1. Preheat oven to 350°F.
2. Prepare chicken fried steak and scalloped potatoes (stove top instuctions) as instructed.
3. In baking dish layer chicken fried steak, corn, scalloped potatoes and cheese.
4. Baked for 20 minutes.
5. Prepare gravy as instucted.
6. Let cool for 5 to 10 minutes.
7. Spoon on gravy serve and enjoy.

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