Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, jamun infused quinoa and mango salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Jamun infused Quinoa and Mango Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Jamun infused Quinoa and Mango Salad is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have jamun infused quinoa and mango salad using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jamun infused Quinoa and Mango Salad:

1. Make ready mango ripe peeled and diced
2. Prepare quinoa uncooked
3. Get cucumber
4. Take lemon juice
5. Take coconut oil
6. Make ready ginger grated
7. Get salt of
8. Make ready juice from jamun compote
9. Take Parsley for garnish

Steps to make Jamun infused Quinoa and Mango Salad:

1. Boil 1/4 cup of quinoa in 3/4 cup water. When water is absorbed, it should be done. Allow to cool.
2. Peel and dice mango and dice cucumber and chill until ready.
3. To make salad dressing, combine lemon juice, coconut oil, ginger, salt and juice from jamun compote. Mix well.
4. Add salad dressing into quinoa and mix well.
5. Add in chilled mango and cucumber and combine to coat.
6. Garnish with parsley.

So that’s going to wrap this up for this exceptional food jamun infused quinoa and mango salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!