Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, red poha. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Red Poha is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Red Poha is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have red poha using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Red Poha:

1. Make ready 2 Cups Red Poha
2. Take 1/4 cup onion
3. Make ready 1/4 cup red, green and yellow bell peppers each (optional)
4. Prepare 1/4 cup Tomato
5. Make ready 8-10 curry leaves
6. Take 2 Tbsp frozen green peas
7. Make ready 1.5 Tsp Black mustard seeds
8. Take 1 Tsp black salt
9. Prepare 1.5 Tsp pink salt (or white)
10. Get 1 Tbsp Coriander Powder
11. Prepare 1.5 Tsp Turmeric Powder
12. Make ready 1-2 Tbsp roasted peanuts
13. Get 1 juicy lemon
14. Get Fresh Coriander for garnish
15. Make ready 1.5 Tsp Olive oil

Steps to make Red Poha:

1. Wash the red poha very nicely and soak it for five minutes in clean water.
2. After five minutes drain all the water from poha nicely.
3. Now take a big mixing bowl and transfer the dried poha into it and mix the dry spices into it like turmeric powder, coriander powder, black salt and pink salt. Keep aside.
4. Please note: this step ensure the proper and equal blend of all the dried spices into the poha which is slightly wet after draining water.
5. Now in a pan, heat olive oil and splutter mustard seeds with curry leaves for one minute.
6. Saute all the chopped vegetables as mentioned above in the ingredients like onion, tomatoes, all three types of Bell peppers and green peas.
7. Cover with lid if necessary.
8. After the vegetables have been sauted, add the dried poha mixture into it and mix everything very nicely. Cover with a lid and simmer for one minute at low flame so that all the flavours bind together.
9. After a minute, uncover and add roasted Peanuts, fresh coriander and lemon juice as per taste.
10. Mix everything nicely and serve hot.

So that’s going to wrap it up for this exceptional food red poha recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!