Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, roasted bhutta. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted bhutta is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Roasted bhutta is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted bhutta using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted bhutta:

1. Prepare corns
2. Take Salt
3. Make ready Chaat masala
4. Get Red chilli
5. Make ready Roasted jeera
6. Take Yellow chilli powder
7. Get lemon

Instructions to make Roasted bhutta:

1. On a medium gas roast the corns.
2. In a bowl mix all spices like salt, red chilli, yellow chilli, roasted jeera, salt.
3. Cut lemon slice into half and dip in spices.
4. Apply masala on corn with lemon.
5. Serve with little pomo pearls and coriander on top.

So that’s going to wrap it up with this exceptional food roasted bhutta recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!