Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, probiotic yogurt muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Probiotic Yogurt Muffins is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Probiotic Yogurt Muffins is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook probiotic yogurt muffins using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Probiotic Yogurt Muffins:
- Take 280 g self raising flour
- Take 2 tsp baking powder
- Take 120 g sugar
- Prepare 140 g Unsalted butter
- Get 2 Eggs medium
- Prepare 20 g Milk
- Prepare 60 g unsweetened greek yogurt
Steps to make Probiotic Yogurt Muffins:
- Preheat the oven to 190C/375F.
- Combine the flour, baking powder and sugar in a large bowl.
- Combine the eggs,margarine,yogurt, and milk in another bowl beat untill blended.
- Add the egg mix to the flour.Use a rubber spatula or metal spoon to fold the mixture until just combined. Do not overmix the mixture. It will not be smooth. Divide the mixture between the 8 muffin cases.
- Bake for 20-25minutes, or until a skewer inserted comes out clean.
So that is going to wrap it up with this special food probiotic yogurt muffins recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


