Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, no cream easy fettuccine alfredo delicious!. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

No Cream EASY Fettuccine Alfredo DELICIOUS! is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. No Cream EASY Fettuccine Alfredo DELICIOUS! is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have no cream easy fettuccine alfredo delicious! using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make No Cream EASY Fettuccine Alfredo DELICIOUS!:

1. Take 1 lb box of fettuccine noodles
2. Prepare 4 tablespoons butter
3. Get 3 tablespoons flour
4. Take 1 teaspoon salt
5. Prepare 1/2 teaspoon pepper
6. Make ready 1 tablespoon Italian herb blend
7. Get 2 cups milk
8. Make ready 1/2 cup grated Parmesan

Instructions to make No Cream EASY Fettuccine Alfredo DELICIOUS!:

1. Cook pasta while making alfredo sauce.
2. Melt butter on medium heat in a large saucepan. Add salt, pepper, and flour. whisk until smooth.
3. Slowly pour in milk and whisk until combined.
4. Add 1/2 cup Parmesan cheese.(I like to use 3/4 because I love the Parmesan flavor) Whisk until cheese melts into mixture and becomes smooth. Add Italian herb blend. Whisk.
5. Taste with a spoon and adjust cheese and seasoning if necessary. Continue whisking until sauce thickens to desired consistency. Sauce will also thicken as it cools.
6. If you're sauce thickens to much you can always add more milk or pasta water to thin it out. Enjoy!

So that’s going to wrap it up with this exceptional food no cream easy fettuccine alfredo delicious! recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!