Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, miso mackerel don. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Miso Mackerel Don is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Miso Mackerel Don is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have miso mackerel don using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Miso Mackerel Don:

1. Take Mackerel
2. Get Onion *sliced
3. Take Oil
4. Take Spring Onion *finely Sliced, optional
5. Prepare serving Freshly Cooked Rice
6. Take Miso Sauce
7. Make ready Miso
8. Prepare Sugar
9. Prepare Sake (Rice Wine) OR Mirin
10. Prepare Grated Ginger
11. Get Soy Sauce *optional, depends on the type of Miso

Steps to make Miso Mackerel Don:

1. Drain the Canned Mackerel and discard the brine or water. Make Miso Sauce by mixing all ingredients in a small bowl.
2. Heat small amount of Oil in a frying pan over a medium heat, cook sliced Onion until transparent.
3. Add Mackerel and the sauce and simmer over a low heat for a minute, and let all combined well.
4. Half fill a bowl with freshly cooked rice and cover it with the Mackerel mixture. Sprinkle with some finely sliced Spring Onion and enjoy.

So that is going to wrap it up for this exceptional food miso mackerel don recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!