Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, macaroni and cheese. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Macaroni and Cheese is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Macaroni and Cheese is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook macaroni and cheese using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni and Cheese:
- Prepare 2 c. Uncooked macaroni
- Prepare 3 c. Grated cheddar cheese (I use a bag of shredded cheese)
- Take 6 Tbsp. (or less) butter
- Get 3/4 c. Plain Greek yogurt (or sour cream)
- Prepare 1/4 c. Milk
- Make ready 2 large eggs
- Get 1 tsp. Salt
- Take 3/4 tsp. Mustard powder (or 1 tsp. Regular mustard)
- Prepare 1/4 tsp. freshly ground pepper
- Take 1/4 c. grated Parmesan cheese for topping
- Make ready 2 c. Grated carrots (I use 2 carrots coarsely grated
Steps to make Macaroni and Cheese:
- Cook pasta…add carrots during the last 2 minutes.
- Drain and place back in pan with rest of ingredients (except for parmesan). Stir to melt cheese and butter.
- Once cheese starts to melt and ingredients are combined, pour into greased casserole, top with parmesan.
- Bake 400 degrees for 25 minutes until top is browned and bubbly.
So that’s going to wrap this up for this exceptional food macaroni and cheese recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


