Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, simple shrimps in cream sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Simple shrimps in cream sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Simple shrimps in cream sauce is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook simple shrimps in cream sauce using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple shrimps in cream sauce:

1. Make ready Shrimps
2. Make ready 350 grams Shrimps
3. Make ready 25 grams butter
4. Prepare 1 clove chopped garlic
5. Get Sauce
6. Prepare 250 ml half and half cream
7. Take 1 black pepper
8. Make ready 1 salt
9. Prepare 1 ground nutmeg

Instructions to make Simple shrimps in cream sauce:

1. Fry the shrimps in a dip pan with the butter and the garlic until the shrimps are becoming pink.
2. Pour the cream, add the spices by your taste and mix everything together. Keep cooking for about 10 to 15 minutes or until half of the cream have evaporated.
3. Note: it is very important to keep mixing all the time! Another note: I prefer peeling the shrimps before I cook them so I won't have to hold their tail while I'm eating…

So that’s going to wrap it up for this special food simple shrimps in cream sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!