Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken breast served with coriander rice, rocket salad and avocado coriander sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Add the butter, cream and coriander with salt to taste. Blend with a hand blender to give a sauce consistency. Set aside, and reheat for serving. Place a large spoonful of herb pulao in the centre of each plate, set a tandoori chicken breast on the rice and garnish with the rocket and mango salad.

Chicken breast served with coriander rice, rocket salad and avocado coriander sauce is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken breast served with coriander rice, rocket salad and avocado coriander sauce is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have chicken breast served with coriander rice, rocket salad and avocado coriander sauce using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken breast served with coriander rice, rocket salad and avocado coriander sauce:

1. Get 1 chicken breast
2. Make ready 1 tbsp olive oil for chicken
3. Prepare Salt & pepper
4. Prepare 1 handful rocket leaves
5. Take Red chillies for garnish
6. Make ready 4-5 stalks cariander
7. Get 1 cup cooked / steamed rice
8. Get Avocado Coriander Sauce
9. Take 1 ripe avocado
10. Prepare 1/2 bunch coriander
11. Take 2 Tbsp mayonnaise
12. Take 1 Tbsp Olive oil
13. Make ready 1 Lime
14. Prepare 1/2 Tsp caster sugar
15. Take 1/2 deseeded green chilli
16. Get Salt & black pepper

Mix the salad ingredients together, season and add the rest of the oil. thickly slice the chicken and serve with salad. Season the chicken with the turmeric, coriander, ½ teaspoon salt, and ¼ teaspoon pepper. Fresh fruit salsa is served over seasoned chicken breast to deliver a simple and versatile dish that is sure to delight. Reviews for: Photos of Coriander Chicken with Mango Salsa.

Instructions to make Chicken breast served with coriander rice, rocket salad and avocado coriander sauce:

1. Pre heat the oven to 200 degree C
2. Brown chicken on griddle pan or render chicken skin for 3-4 minutes or until you like the colour (on presentation side only). Then cook it in the oven for 8-12 minutes depending on how thick your piece of chicken is.
3. When chicken is in the oven, we add avocado, mayonnaise, lime zest and lime to blender or food processor and blend. Then add chopped coriander, chopped chilli, olive oil, salt, black pepper and sugar. Blend them again until it’s smooth. The sauce is done.
4. Chop coriander finely and gently stir in to our steamed rice. Then place our coriander rice on the plate. Top our tree with rocket salad and avocado coriander sauce. Place chicken on the plate. Garnish with chillies, if you like hot and spicy sauce. Now it’s ready to be served.

Fresh fruit salsa is served over seasoned chicken breast to deliver a simple and versatile dish that is sure to delight. Reviews for: Photos of Coriander Chicken with Mango Salsa. Bash chicken breasts between two sheets of baking paper or clingfilm with a rolling pin to flatten them to an even thickness. Repeat until all chicken breasts are coated. Set aside while you make the sauce.

So that is going to wrap this up for this exceptional food chicken breast served with coriander rice, rocket salad and avocado coriander sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!