
Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, soy sauce flavored beef. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Soy Sauce Flavored Beef is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Soy Sauce Flavored Beef is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have soy sauce flavored beef using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Soy Sauce Flavored Beef:
- Make ready 300 grams Thinly sliced beef
- Make ready 40 grams Ginger (julienned)
- Take 1 tbsp Soy sauce flavored peppercorns
- Get 1 1/2 tbsp Cane sugar or sugar
- Get 3 tbsp Sake
- Make ready 1 1/2 tbsp Soy sauce
- Take 2 tbsp Mirin
- Take 1/2 tbsp Sesame oil
Instructions to make Soy Sauce Flavored Beef:
- Cut the beef into bite-sized pieces. Julienne the ginger.
- Heat sesame oil in a frying pan and cook the ginger until fragrant. Add the beef. Wipe any excess oil with a paper towel.
- Add the sugar, 1 tablespoon of mirin, sake, soy sauce, and peppercorn. Cook on medium heat until the liquid evaporates.
- Once the liquid has evaporated, add the remaining mirin, raise the heat to high and stir until the meat is glistening.
So that is going to wrap this up for this exceptional food soy sauce flavored beef recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!